Delicate pastel gluten-free macarons with crisp shells and soft, flavorful centers-an elegant sweet for your Easter celebrations.
Easter Special French Macarons
$49.99Price
Macarons: Egg whites, superfine sugar (caster sugar), almond flour, confectioners’ sugar, cream of tartar, natural flavor extracts (such as vanilla, almond, or coconut), gel food coloring.
Filling (Vanilla buttercream): Unsalted butter, confectioners’ sugar, whole milk, pure vanilla extract, salt.